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Menu
STARTERS
Crab Rangoon Fritters
Imitation crab, cream cheese & jalapeno - breaded and fried.
$12
Gluten free
Miso Poutine
Red miso gravy, togarashi fries, curds, pickles, nori crunchies
$14
Smoked Cheese & Squash Dip
Smoked cream cheese and squash, candied walnuts, pickled cranberries, served with a toasted baguette
$10
Vegetarian
Shrimp Dumplings
Six pan seared shrimp dumplings with a sweet soy sauce reduction and Crack sauce
$11
Bulgogi Pork Belly
Grilled bulgogi pork belly, kimchi brussels sprouts and daikon, pear and smoked peanut glaze, topped with scallion
and micro greens
$12
SOUP & SALADS
Seasonal Salad
Radicchio, celery root cream roasted squash, seasonal fruit, toasted pepitas, pickled fennel, red wine vinaigrette Small
$8
Large
$15
Vegetarian
Gluten free
Iceberg Salad
Croutons, smoked almonds, pickled red onion, ranch, chives.Small
$7
Large
$14
Vegetarian
Tomato Soup
Small
$4
Large
$7
Vegan
Soup du Jour
Small
$6
Large
$9
SANDWICHES
Smashburger
Lettuce, Tillamook cheddar, crispy onion, house pickles, & moon sauce.
$9
Grilled Cheese
Thick sliced Dos Hermanos sourdough bread with house smoked cheese, tomato jam, and compound butter. Add tomato soup for $4.
$10
Vegetarian
Fried Chicken Sandwich
Panko breaded chicken thigh, cherry tonkatsu, house made pickles, lettuce, Dukes mayonnnaise on a toasted brioche bun
$14
Meatloaf Sandwich
Pork and beef meatloaf, curry ketchup glaze, smoked cheddar, pickles, Duke’s Mayo, & shredduce on thick sliced sourdough Dos Hermanos bread
$14
Vegan Sandwich
Smoked jackfruit, house bbq sauce, vinegar slaw, house pickles on a toasted vegan & gluten free bun
$12
Vegan
Veggie Burger
House made garbanzo bean and black bean patty with smocked cheese, pepper relish, avocado, corn, lettuce, house pickles & Duke's mayonnaise on a toasted brioche bun
$15
Vegetarian
BIG PLATES
Rockfish Strips & Chips
Battered rockfish from Astoria, Oregon served with tartar, malt vinegar & fries
$17
Kabocha Squash Gnocchi
Roasted Kabocha squash nori gnocchi, charred leeks, garlic ginger sake sauce, pistachio, and micro shiso.
$15
SIDES
Housemade rotating pickles
$4
Gluten free
Vegetarian
Togarashi Fries
Choose between togarashi seasoning (Japanese spice blend) , or salted
$5
Vegetarian
Japanese Potato Salad
Yukon Gold potatoes, Dukes mayonnaise, carrots, corn & pickled cucumber
$6
Vegetarian
Gluten free
Fried Chicken Thigh
$6
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